Feeding the Beast: From Sourdough Starter to Your First Loaf

Get ready to raise your very own little bread creature!

Join certified health & nutrition coach Anna King for a hands-on introduction to sourdough where you’ll learn the basics of starter, how to care for and maintain your starter, and how to make your very first loaf! You’ll also explore the benefits of sourdough, creative ways to use your starter beyond bread, and the basics of working with wild yeast.

Everyone will leave with their own sourdough starter to take home, plus the knowledge and confidence to keep it thriving and start baking!

And, of course, there will be sourdough snacks to enjoy along the way!

No prior baking experience needed—just bring your curiosity and get ready to welcome a new little creature into your kitchen! ✨

REGISTRATION DEADLINE: Saturday, October 24th, 2026